Acacia Honey

Acacia honey is produced from the nectar of the blossoms of the Black Locust Tree (Acacia tree).  It is often preferred by those looking for a lighter, natural alternative to processed sugars. It stays liquid for a very long time and has a very mild, non-intrusive taste, making it perfect for children or as a sweetener for tea, coffee, or baking without overpowering the original flavour of your food or drink. In addition to its culinary appeal, acacia honey is often praised for its potential health benefits, including its antibacterial properties and high antioxidant content. It's also considered a natural remedy for soothing sore throats and promoting digestive health, it has a high fructose content and a very low Glycemic Index (GI). This means it releases energy slowly into the blood rather than causing a sugar spike, making it a pure source of carbohydrate energy.

Unsuitable for infants under 12 months. Unpasteurised. Store at room temperature. Crystallisation may occur.